Our Products

Contact Us

Our Products

Inshell Almonds

Inshell Almonds:

Inshell Almonds are available in Non Pareil, Monterrey, Carmel, Independence, Sonora, Wood Colony & Butte/Padre, Packed in 50 lbs bags.

Shelled Almonds

Variety:
Non Pareil, Monterrey, Carmel, Independence, Sonora, Wood Colony & Butte/Padre

Size:
18/20, 20/22, 23/25, 25/27, 27/30, 30/32, 32/34, 34/36, 36/40

Grades:
U.S. Fancy, U.S. Extra #1, U.S. Supreme, U.S. SSR, Std. 2% / 5%, NW&B

Packaging Options:
50 Lb Cartons, 2100/2200 Lb Bulk Fiber Bins/Sacks

Container Capacity:
20ft. FCL = 50X720 cartons, 40ft. FCL = 50X880 cartons/ 20 Tri-wall bins/ Super-sacks, 50lb.X900 bags.

Manufactured Almonds

Blanched
Blanched Almonds available in all sizes.

Sliced
Regular thin Sliced, Natural/Blanched

Slivered
Regular Blanched

Meal
Natural/ Blanched

Almond Flour:
Natural/ Blanched: Coming Soon

Packing
25/50 LB Cartons.

Natural Almond Grades

US FANCY

The highest grade—typically appropriate for products where the visual appeal of the almond is critical to the application.


US EXTRA No. 1

Similar to U.S. Fancy—ideal for food applications where the appearance of the almond is very important.


US No.1 (SUPREME)

Sometimes referred to as Supreme, and often used for whole almond applications or for further processing like blanching and roasting.

US SELECT SHELLER RUN

Mid-quality grade—good choice for applications where the almonds with minimal sorting/processing can be incorporated with other ingredients; for example, inside a confectionery product a higher level of chipped and scratched kernels is accepted. Also appropriate for further processing, such as blanching, grinding, roasting, dicing and slicing.

US STANDARD SHELLER RUN

Grade for Blanching and grinding, flour or other use, where high Chip & Scratch is not a concern







US No.1 WHOLE & BROKEN

Grade for making butter, flour or pieces and where broken Almonds is not a concern.








Manufactured Almonds

BLANCHED Sliced

Regular Sliced
Thin Sliced

MEAL

Natural/Blanched

Almond Flour:Coming Soon

NATURAL SLICED

Regular Sliced
Thin Sliced

BLANCHED

Branched Almonds available in all sizes

For Additional Specifications and Information on Almonds Please Contact Us at (559) 757-3689